CHERRY PIE ROSE PINOT NOIR(SC)21

Description

Combining three counties, each in its own AVA, Cherry Pie Ros of Pinot Noir showcases the best of each county’s unique flavor profile; 76% San Luis Obispo, 16% Monterey, 8% Santa Barbara. The Cherry Pie Ros of Pinot Noir delivers an elegant color of the shade found inside the petal of a cherry blossom. The aromatics are a beautifully complex m lange of ripe peach, tangerine and pink grapefruit. Bright and refreshing on the palate, the balanced acidity mingles with layers of citrus, watermelon and Queen Anne cherries, evolving into a fresh and lingering, satisfying finish.

Tasting Notes:
The aromatics are a beautifully complex mlange of ripe peach, tangerine, and pink grapefruit Bright and refreshing on the palate, the balanced acidity mingles with layers of citrus, watermelon and Queen Anne cherries