Description
Authentic Oaxacan Heritage
Discover the essence of Oaxaca in every sip of Granalta Espadn & Tobasiche. This premium mezcal is crafted meticulously in San Dionisio Ocotepec, a region renowned for its mezcal. Master distiller Miguel Martinez uses traditional roasting methods with mesquite and oak, imbuing the spirit with a distinct, smoky richness. The fermentation in cypress wood adds a layer of complexity, creating a mezcal that resonates with the soul of its origins.
A Symphony of Flavors
Granalta Espadn & Tobasiche is a harmonious blend of 80% Espadn and 20% Tobasiche agaves, each contributing its unique characteristics. Espadn, the soul of mezcal, offers a familiar, approachable taste, while the rarer Tobasiche agave introduces an intriguing complexity. This blend has a layered flavor profile, revealing notes of earth, smoke, and subtle hints of wild herbs and fruits. It’s a taste journey that appeals to both the mezcal novice and the aficionado.
Versatility in a Bottle
At a robust 46% ABV, this full-bodied mezcal stands proudly, whether enjoyed neat or as the foundation of a sophisticated cocktail. Its bold character makes it a versatile choice for any occasion. Sipping Granalta Espadn & Tobasiche reveals its depth and complexity, while its rich profile enhances the flavors of various cocktail ingredients. It’s not just a drink; it’s an experience, elevating any gathering or solitary moment.
Reviews
There are no reviews yet.