400 Conejos Espadn Cuishe 200ml

Description

400 Conejos Espadn Cuishe 200ML

This artisanal mezcal is an award-winning spirit created in the small towns of Tlacolula and Miahuatln in the state of Oaxaca, Mexico. The mezcal is made using carefully selected Espadn and Cuishe agaves harvested and cooked in traditional cone-shaped wood ovens. The cooking process imparts a smoky flavor and texture characteristic of mezcal.

Tasting Notes

• This mezcal has a floral and herbal aroma on the nose, with a hint of firewood and ash. This combination suggests a complex and well-rounded flavor profile.
• The mezcal has a subtle sweetness from the cooked agave and floral and earthy tones on the palate. The smokiness from the cooking process is also present, adding to the complexity of the flavor.
• The finish is complex and smooth, with a lingering trace of smoke that adds depth to the overall experience.
• Visually, this mezcal is transparent with nuanced platinum sparks, giving it an elegant appearance that will impress.

This mezcal represents the art of mezcal-making, with its traditional production methods and complex flavor profile. It is perfect for sipping or mixing into cocktails for an added smoky kick.

400 Conejos Mezcal is the only true 100% agave mezcal. The story begins in ancient times when only priests could communicate with the gods. The priests practiced ritual drinking of agave beverages as part of religious ceremonies and for the spiritual elite. The

400 Rabbits were collectively called “Centzon-touching” in Nahuatl. The number 400 was synonymous with innumerable and uncountable. It is believed that the spirit of the 400 rabbits carries on to this day in each bottle of this fine mezcal.