Del Maguey Chichicapa Mezcal (750Ml)

Description

Sourced from a single village, Chichicapa, this mezcal is produced using traditional methods. Del Maguey is dedicated to elevating these indigenous producers and celebrating their art. Seven to eight year old agave is roasted and then ground in a horse-powered molino and fermented for over a week to produce this exceptional mezcal. Del Maguey limits production to ensure the highest quality, so act fast!