Description
Expert Review – Vintage 2021
The Wine Advocate 93 Points | The NV Vin Mousseux Brut Methode Traditionelle La Cravantine is a pale ros colored Cabernet Franc sparkling wine with a very delicate mousse. Fermented on the bottle with its own residual sugar from the first alcohol fermentation and after at least one year sur lattes, the wine opens with an intense yet fine and elegant brioche and ripe apple bouquet. On the palate, this is an intense, round and textural, highly delicate fizz with a super elegant and refined mousse and a long, intense and aromatic, sustainably structured finish. A fabulous wine for aperitifs, breakfasts and desserts. 12% alcohol.
Winemaker Description
This exquisite Cab Franc rose is both serious and delicious. Notes of strawberry and white peach but very clean and mineral on the palette with a wonderfully long finish.
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