Kikori Japanese Whiskey

Description

There is nothing “heavy” about this distinctive whiskey, distilled 100% from rice grown in Kyushu. Light floral tones dominate the opening aromatics, with are underlying aromas of toasted vanilla and cooked sugar. The palate is silken and graceful with hints of melon, pear and almond tart, and a soft oaky character. They use unadulterated, crisp mountain water from Kumamoto which instills a palpable purity in this whiskey. Kikori is a delightful spirit, with a bright, clean finish, one to savor every last sip

750ml