Description
12 years of experience, consolidating itself as one of the strongest brands with a unique expertise in the art of producing mezcal. The commitment as a brand and project with the communities, mezcal guardians and their families, with the collaborators and the environment. Preserving and spreading the essence of the Oaxacan culture through the 4 principles that guide Koch as a brand. Land Worldview Biodiversity -Humanity WE ARE LEADERS in the category of WILD AGAVES, with a wide range of more than 30 EXPRESSIONS OF HANDCRAFT AND ANCESTRAL MEZCAL. WE ARE PIONEERS in recognizing the ENSAMBLE concept, which is the most traditional way of producing and ENJOYING MEZCAL in the communities. White/Young Maguey Tepeztate 12 to 15 years of maturation Handmade in San Baltazar Guelavila, Oaxaca Double distillation in copper still 47% Alcohol Volume
Blend: Agave
Alcohol percentage: 47
Tasting Notes
On the palate: Notes of jalapeo, wet stones, and citrus fruits. On the mid palate, herbaceous flavors and black pepper, at the end a slight flavor of smoked meat, with medium persistence.
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