Description
Dark Plum. Fragrant aromas of cocoa nibs, blackberry, pie crust and boysenberry jam. Rich flavors of black cherry pie filling, creamed plum and a hint of clove. Elegant with strong acidity and a long, smooth finish accompanied by velvety tannins. Pair with skirt steak with a chimichurri sauce, beef bolognese, or an eggplant parmesan.
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