Rey Campero Ensamble Tobal, Chino, Coyote Joven Mezcal 750ml

Description

Rey Campero Ensamble Tobal, Chino, Coyote Joven Mezcal

Crafted by maestro mezcalero Vicente Sanchez Parada at the family’s La Candela palenque in Candelaria Yegol, Zoquitln, Oaxaca, this unique ensamble mezcal showcases the artisanal traditions of Oaxacan spirits.

Production Process:

• Agaves crushed using a traditional tahona stone mill
• Open-air fermentation in pine and sabino wood vats, utilizing wild yeasts
• Double distillation in copper alembic stills

Tasting Notes:

• Aroma:
  • Vibrant citrus notes: fresh lime, orange, and white grapefruit
  • Savory undertones: jalapeo, white onions, asparagus, and garlic oil
• Palate:
  • Complex meaty flavors reminiscent of mustard-based BBQ sauce with a hint of Worcestershire
  • Vegetal notes of bell peppers and caramelized onions
  • Smoky charcoal essence
  • Surprising sweetness akin to a reduced berry sauce
  • Contrasting tang of papaya

This ensamble mezcal offers a journey through Oaxaca’s diverse agave landscape, combining the distinct characteristics of Tobal, Chino, and Coyote varieties. The result is a nuanced, full-bodied spirit that balances fruity, savory, and smoky elements for a truly memorable tasting experience.