Description
This Kentucky whiskey has a mash bill of 75% Corn, 13% Rye, 12% Malted Barley. Aged for 13 years in new charred oak barrels and not-chill filtered, it exhibits cooked fruits with spiced cinnamon and nutmeg aroma which mingles with the bold oak flavor balanced by buttery vanilla. Oak carries over with leather and tobacco tannic finnish
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