Description
Soluro 1610 Madrecuishe Mezcal 750ml
This distinguished artisanal mezcal from San Dionisio Ocotepec showcases the masterful craftsmanship of Maestro Mezcalero Roberto Lopez Nunez. Made from the wild Madre-Cuishe agave, this expression captures the essence of Oaxacan terroir with its distinctive mineral-forward profile.
Tasting Notes
The palate reveals layers of complexity, featuring pronounced minerality balanced by delicate floral notes and fresh vegetal undertones. Each sip offers a sophisticated exploration of this coveted agave variety’s unique characteristics.
Technical Details:
- Category: Artisanal Mezcal
- Production Region: San Dionisio Ocotepec
- Agave Variety: Madrecuishe
- Production Method: Traditional
- Cooking: Conical earthen oven
- Crushing: Stone tahona
- Fermentation: Open-air, natural
- Distillation: Copper still
This mezcal represents the perfect intersection of traditional production methods and the distinct personality of wild Madre-Cuishe agave, offering connoisseurs an authentic taste of Oaxacan spirits craftsmanship.
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