Vago Ensamble De Emigdio Mezcal 750ml

Description

Vago Ensamble Emigdio Jarqun Ramrez

A Bold Symphony of Miahuatlan Terroir

Experience the masterful blending of renowned mezcalero Emigdio Jarqun Ramrez with the Vago Ensamble Blue Label. Crafted in Miahuatlan, Oaxaca, this 750ml expression showcases Emigdio’s exceptional skill and versatility, bringing together the finest qualities of his single-varietal releases. While Vago has a history of creating Ensamble mezcals with Tio Rey and Aquilino, Emigdio’s unique blends have only been available since 2018, making this a special and sought-after bottling.

This Ensamble embodies the heart of Miahuatlan, delivering a complex and intriguing flavor profile that highlights the distinct characteristics of the agaves used and Emigdio’s expert distillation in his traditional methods.

Tasting Notes:

• Aroma: The nose is immediately vibrant and long-lasting, bursting with the refreshing scent of fresh watermelon juice. This bright fruitiness is layered with a distinctive chalky and floral aroma, underscored by a subtle yet intriguing hint of peanuts. The prominent presence of the Karwinskii agave shines through in this captivating bouquet.
• Palate: The high 51% alcohol content makes its presence known upon the first sip, delivering a powerful flavor punch. This initial intensity gives way to a fascinating array of notes, including the playful sweetness of cherry gummi bears, the subtle earthiness of bamboo shoots, and the delicate floral essence of lavender.
• Finish: The finish offers surprising hints of savory parmesan cheese and fresh tree bark, adding an unexpected and complex dimension.

Vago Ensamble Emigdio Jarqun Ramrez is a bold and assertive mezcal that delivers a truly unique and powerful flavor experience. While its higher proof may be intense for some, those seeking a complex and unconventional spirit will be rewarded by its intriguing combination of fruity, floral, earthy, and even savory notes. This ensamble is a testament to Emigdio’s artistry and the rich diversity of Oaxacan mezcal.